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Pictures from our cocktail night

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OUR COCKTAIL, WINE & TAPAS NIGHT

Chef Clyde D'Cruz cooked up a range of tasty treats - both inside the kitchen/canteen and on the barbecue outside the clubrooms.







At right: Chef Clyde D'Cruz cooked up a range of tasty treats - both inside the kitchen/canteen and on the barbecue outside the clubrooms.






Cocktails were the order of the night - with James Harris, Michael Ozbun and Matt Thomas.





At right: Cocktails were the order of the night - with James Harris, Michael Ozbun and Matt Thomas.
















Our Brendans were out in force - Brendan McKeegan (left) and Brendan Rhodes.


At right: Our Brendans were out in force - Brendan McKeegan (left) and Brendan Rhodes.


 

January 23, 2017
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